Beef-on-beef action

dscn3161Chicagoans like their hot dogs topped with tomatoes, peppers, relish, and a whole pickle. Koreans apparently like theirs topped with…more meat. At the inconspicuously-named New York Hot Dog & Coffee (245 Bleecker St., Manhattan–map) in the West Village you can experience this cholesterol heaven without crossing the Pacific.

For $5.99, try the Bulgogi hot dog. This isn’t your finger-sized frank from the corner Sabrett cart. It’s a fat, spicy beef sausage in a seven inch hoagie roll topped with copious marinated beef strips, sautéed onions, and pickles. It’s a challenge to fit that all in your mouth, but once you do the mixture of sweet, salty, and spicy flavors is divine. If you’re not a beef fan, get a chicken sausage with chicken, vegetable curry, or kimchi on top.

dscn3163I was tipped off to the Bulgogi sensation by an article in the New York Times that claimed the dog cost $4.99, so I was apoplectic when I saw they’d hiked the price…until I tried the dog. Then all was bliss—it’s worth the extra buck.

One word of warning: if you spring for the full meal (an extra two bucks for spicy fries, chips, or soft-serve and a drink), skip the fries. They’re reheated and soggy and will only detract from your meat gorging experience.

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